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MOON CAKES RECIPE

MOON CAKES RECIPE Info Category: Esbat Recipes Date Added: July 17, 2006 Contributor: Anon Rating: 0.00 Views: 577

MOON CAKES RECIPE

2 cups sifted flour - not self rising

3 teaspoons baking powder

1 teaspoon salt

2 teaspoons sugar

¼ cup shortening

½ cup milk

1 slightly beaten egg



Sift together flour, baking powder, salt and sugar. Cut in shortning until mixture is crumbly. Stir in milk and egg to form a soft dough. Round dough on a lightly floured cloth-covered board. Knead lightly about 30 seconds. Roll or pat out until dough is even ly spread aobut ¼ “ thick. Cut into moon shapes. Place on ungreased baking sheet. Bake at 450F for 10-12 minutes or until golden brown.

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