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OSTARA HOT CROSS BUNS

OSTARA HOT CROSS BUNS Info Category: Ostara Recipes Date Added: March 21, 2007 Contributor: Anon Rating: 5.00 Views: 623

OSTARA HOT CROSS BUNS

INGREDIENTS:

3 cups flour

1 cup evaporated milk

3/4 cup sugar

1 egg, beaten

1 oz of dry yeast

1/4 cup melted butter

1/4 tsp salt

1 tsp cinnamon

1/8 tsp allspice



PREPARATION:

Mix all the ingredients except for the yeast and egg. In another bowl, dissolve the yeast in 1/4 cup hot water. Add yeast and beaten egg to the flour mixture. Cover with a cloth and let the dough rise until double in size (about an hour). Preheat your oven to 400F. Shape the dough into balls around 3-inches across and place in the oven on a lightly greased sheet. After 5 minutes, bring them out and cut a light cross in the tops of each bun. Put back in the oven and bake buns for another 15-20 minutes.

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