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PORK ROAST WITH ROSEMARY RECIPE

PORK ROAST WITH ROSEMARY RECIPE Info Category: Yule Recipes Date Added: April 12, 2006 Contributor: Anon Rating: 0.00 Views: 354

PORK ROAST WITH ROSEMARY RECIPE

A very simple recipe that can play center-stage on your Yule table.



4 lb pork roast

2 cloves garlic, chopped

Rosemary, dried

Olive oil



Preheat your oven to 325F. Place the roast in a pan, then rub the meat first with olive oil and then the chopped garlic and rosemary. Pierce the pork with a knife and stick in some pieces of garlic and rosemary. Cook for approximately 35-40 minutes per pound of meat.

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