EVENING REPOSE TEA RECIPE
Wednesday, April 23, 2008
When the sun sets over the hill and the new moon dips her silver softness, savor the tranquility with our evening repose tea blend. It's a perfect toast to the rising moon. A robust flavor of flowers and mint.1 part roses
1 part lavender flowers
1 part lemon verbena leaves
1 part chamomile flowers
1 part each peppermint & spearmint leaves
1 part blue malva flowers
pinch of stevia
Place all herbs in a tea ball or bag, put in your nicest or most favorite cup or mug, and cover with boiling water. Steep for 10 minutes.
Remove tea ball or bag, and add sugar, honey, sweetener, milk, cream or whatever, to taste.
Kitchen Grimoire would like to thank Admin for adding EVENING REPOSE TEA RECIPE to Tea Recipes on Wednesday, April 23, 2008. This recipe has been viewed 164 times and has a rating of 
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